My husband and I did a weight loss contest with several friends. We started in mid-January of this year and it ends tomorrow. My starting weight was approximately 187. In the last six months my weight has been like a yo-yo. I have lost and regained the same ten pounds about five times.
I remember reading a book on called Quantum Thinking ten years ago. My memory of the content of most of the book is very vague. It had to do with setting and accomplishing your goals. However one picture in the book has stuck with me to this day. Imagine if you will the goals you are trying to achieve ahead of you several feet. The more you think about them, the more you are drawn to them. It is like there is a rubber band around you and your goals and you are naturally drawn towards them. However, there is a big tree behind you. The tree represents all of your habits and limiting beliefs. There is another rubber band that goes around you and the tree. As the rubber band in front of you draws you towards your goals, the rubber band behind you connecting you to the tree gets stretched further and further. What does a rubber band want to do the more it is stretched out? You guessed it, it tries to shrink back to its original size, thus pulling you backwards towards your old habits and limiting beliefs. Thus, you "yo-yo" back and forth between your goals and your habits/beliefs. That physical representation of that zone is the ten pounds that I have lost and gained over and over. How do I cut that darn rubber band behind me? What is stoppping me? Hopefully writing this blog as I go on my journey will help me see what is stopping me and let it go.
Breakfast: Watermelon (of course!)
Snack: Two grapefruits
Lunch: Raw Oat Groats that I soaked overnight, blueberries, and raw agave nectar. I pulsed them in my food processor to "scarify" them. When you scarify them, the food processor blade nicks the hull of the oat groat so it soaks up water easier. This was very good!
Snack: Un-fried Rice--recipe modified from the one on Raw for Life DVD. It's made of 1 1/2 cups of soaked scarified wild rice, and one cup each of finely chopped carrots, celery, broccoli, tomatoes, and sun dried tomatoes. The sun-dried tomatoes I used were in olive oil, so I didn't add any more oil. I added Naman Shoyu (raw soy sauce), salt and pepper. Very yummy!!! I had one bowl full and had to come back for another bowl. Definitely a combination I will eat again and again. The rice was soaked for about 24 hours. I changed the water last night and this morning.
Dinner: Un-fried Rice
Snack: Bowl of cherry tomatoes